A quick look inside the premiere issue of Gather Journal. With the numerous exciting food publications debuting these days, we were pleasantly surprised by the simplicity of the new recipe focused bi-annual. Broken into chapters resembling the structure of a meal, Gather Journal offers a series of recipes that take the reader from amuse bouches, to starters, then mains, and into desserts. Issue one is now available in San Francisco and online in the Bookshop.
